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One-Pan Creamy Sweet and Spicy Cajun Chicken Pasta

Absolutely! Here’s a One-Pan Creamy Sweet and Spicy Cajun Chicken Pasta recipe that’s loaded with flavor, easy to make, and perfect for a quick dinner. It’s got that Cajun kick with a touch of sweetness and a creamy, cheesy finish—all in one pan!

One-Pan Creamy Sweet & Spicy Cajun Chicken Pasta

Ingredients:

For the chicken:

  • 2 boneless, skinless chicken breasts (sliced thin)
  • 1 ½ tablespoons Cajun seasoning
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 tablespoon honey (for that sweet kick)

For the pasta:

  • 3 cloves garlic (minced)
  • ½ red bell pepper (sliced)
  • ½ green bell pepper (sliced)
  • ½ onion (sliced)
  • 2 ½ cups chicken broth
  • 1 ½ cups heavy cream
  • 8 oz (about 225g) penne pasta (or any short pasta)
  • ½ cup grated parmesan cheese
  • ½ teaspoon chili flakes (optional, for extra heat)
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions:

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