Here’s a simple recipe for Garlic and Butter Flatbread:
Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 3/4 cup warm water
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 2 tablespoons butter, melted
- 1 tablespoon chopped fresh parsley (optional)
- Salt and pepper, to taste