- Preheat Air Fryer:
- Preheat your air fryer to 400°F (200°C).
- Prepare Chicken and Vegetables:
- In a bowl, combine the sliced chicken, bell pepper, and onion. Drizzle olive oil over the mixture and sprinkle with fajita seasoning, salt, and pepper. Toss to coat evenly.
- Arrange in Air Fryer Basket:
- Place the seasoned chicken and vegetable mixture in the air fryer basket in a single layer, ensuring that they are not overcrowded.
- Air Fry:
- Cook in the preheated air fryer at 400°F (200°C) for about 15-20 minutes, shaking the basket or tossing the ingredients halfway through. Cook until the chicken is cooked through and the vegetables are tender.
- Warm Tortillas:
- In the last 2-3 minutes of cooking, you can warm the tortillas in the air fryer. Simply place them in the air fryer basket for a short time until they are warm and slightly crispy.
- Serve:
- Remove the chicken and vegetables from the air fryer. Spoon the mixture onto warm tortillas and serve with your favorite toppings such as salsa, guacamole, sour cream, shredded cheese, cilantro, and lime wedges.
Enjoy your quick and delicious Air Fryer Chicken Fajitas! Adjust the seasoning and toppings according to your taste preferences.