Chex Scotcheroos Clusters

  1. Line two baking sheets with parchment paper or silicone baking mats.
  2. Measure out the Chex cereal into a large mixing bowl.

Step 2: Make the Syrup Base

  1. In a medium saucepan, combine sugar and corn syrup over medium heat.
  2. Stir constantly until the sugar dissolves and the mixture just begins to boil. Remove from heat immediately.

Step 3: Add Peanut Butter

  1. Stir in the peanut butter while the syrup is still hot.
  2. Mix until smooth and creamy.

Step 4: Combine with Chex Cereal

  1. Pour the peanut butter mixture over the Chex cereal in the bowl.
  2. Gently fold with a spatula until all cereal pieces are evenly coated.

Step 5: Shape the Clusters

  1. Scoop out tablespoon-sized portions of the coated cereal mixture.
  2. Drop them onto the prepared baking sheets, forming loose clusters.

Step 6: Melt Butterscotch and Chocolate Chips

  1. In a microwave-safe bowl, combine the butterscotch chips and chocolate chips.
  2. Microwave in 30-second increments, stirring after each, until smooth and melted.

Step 7: Coat the Clusters

  1. Drizzle or spoon the melted butterscotch-chocolate mixture over each cluster.
  2. Optionally, sprinkle with sea salt flakes or sprinkles while the coating is still wet.

Step 8: Set and Serve

  1. Allow the clusters to set at room temperature for 1–2 hours, or speed up the process by placing the trays in the refrigerator for 30 minutes.
  2. Once firm, transfer the clusters to an airtight container for storage.

Storage Tips

  • Store at room temperature for up to 5 days or in the refrigerator for up to 2 weeks.
  • For longer storage, freeze in an airtight container for up to 3 months.

Serving Suggestions

  • Holiday Gift Idea: Wrap individual clusters in cellophane bags for a charming homemade gift.
  • Snack Mix: Break up clusters and mix with pretzels, nuts, or dried fruit for a festive party snack.
  • Dessert Spread: Pair with other bite-sized treats for a dessert platter.

These Chex Scotcheroos Clusters are a crowd-pleasing treat that’s easy to make and impossible to resist. Their irresistible combination of textures and flavors makes them perfect for any occasion. Happy snacking! 

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