HOT FUDGE PIE

1. Preheat your oven to 350°F (175°C).
2. Grease the 9-inch pie dish lightly with butter or non-stick spray to prevent sticking.

Step 2: Making the Batter

1. Melt the Butter: In a microwave-safe bowl, melt the butter and let it cool slightly.
2. Combine Cocoa and Butter: Whisk the cocoa powder into the melted butter until smooth and glossy.
3. Mix Wet Ingredients: In a separate bowl, whisk together the granulated sugar and eggs until well combined and slightly frothy.
4. Incorporate Dry Ingredients: Add the flour and salt to the sugar mixture, stirring until just combined. Avoid overmixing to maintain a tender texture.
5. Add Vanilla and Cocoa Mixture: Stir in the vanilla extract and the butter-cocoa mixture. Mix until smooth and uniform.

Step 3: Baking the Pi

1. Pour the Batter: Transfer the batter into the prepared pie dish, spreading it evenly with a spatula.
2. Bake: Place the pie dish on a baking sheet to catch any drips. Bake in the preheated oven for 25-30 minutes, or until the edges are set and the center is slightly gooey. A toothpick inserted near the edge should come out clean, while the center should still be moist.
3. Cool Slightly: Allow the pie to cool for 10-15 minutes. This will help the pie set while retaining its fudgy texture.

Step 4: Serving the Hot Fudge Pi

1. Slice and Plate: Cut the pie into wedges and serve warm for the best gooey experience.
2. Add Toppings: Enhance your dessert with a scoop of vanilla ice cream, a dollop of whipped cream, a drizzle of chocolate syrup, or a sprinkle of chopped nuts.

Tips for Success

• Don’t Overbake: The key to a fudgy pie is slightly underbaking it. The center should still jiggle a bit when removed from the oven.
• Make Ahead: This pie can be made a day in advance. Reheat individual slices in the microwave for 10-15 seconds to restore the gooey texture.
• Flavor Variations: Add a pinch of espresso powder for a deeper chocolate flavor or mix in chocolate chips for extra richness.

Pairing Suggestions

Hot Fudge Pie pairs beautifully with:

• Drinks: A glass of cold milk, a rich cup of coffee, or a creamy hot chocolate.
• Other Desserts: Serve alongside fresh berries or a fruit compote for a contrast in flavor.

Final Thoughts

Hot Fudge Pie is a chocolate lover’s dream come true. Its gooey center and rich flavor make it an irresistible dessert that’s simple to prepare yet impressive to serve. Take your time to savor every bite, and don’t forget to share the joy with family and friends. Enjoy!