1. Melt the Chocolate
- Place the chopped chocolate in a heatproof bowl.
- Heat the heavy cream in a small saucepan over medium heat until it just begins to simmer (don’t let it boil).
- Pour the hot cream over the chocolate and let it sit for 1-2 minutes to soften.
- Gently whisk the mixture until smooth and glossy.
2. Add the Baileys
- Stir the Baileys Irish Cream into the chocolate mixture until fully incorporated.
- Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or until the mixture is firm enough to scoop.
3. Shape the Chocolates
- Line a baking sheet with parchment paper.
- Use a small scoop or spoon to portion the chocolate mixture into small balls (about 1-inch in diameter). If you prefer a smooth look, roll them quickly between your palms.
- Place the chocolate balls on the prepared baking sheet.
4. Coat the Chocolates
- Roll each chocolate ball in cocoa powder until fully coated. You can use a fork or your hands for even coverage.
- Return the coated chocolates to the baking sheet.
5. Chill and Serve
- Refrigerate the chocolates for another 30 minutes to set completely.
- Serve them chilled or at room temperature for a melt-in-your-mouth texture.
Tips for Perfect Baileys Chocolates
- Use Good Chocolate: High-quality chocolate makes a noticeable difference in flavor and texture.
- Keep It Cool: If the mixture gets too soft while rolling, pop it back into the fridge for a few minutes.
- Flavor Variations: Add a pinch of sea salt, espresso powder, or orange zest to the chocolate mixture for a creative twist.
- Coating Options: Instead of cocoa powder, try coating the chocolates with crushed nuts, shredded coconut, or powdered sugar for variety.
Why You’ll Love These Chocolates
With their rich, creamy centers and a hint of boozy Baileys, these 4-Ingredient Baileys Chocolates are a decadent treat that tastes far more complicated than they are to make. Perfect as a homemade gift, party dessert, or personal indulgence, these chocolates will have everyone swooning with delight!
Enjoy and share the love one bite at a time.