Indulge in the decadent layers of this Red Velvet Oreo Cheesecake, a dessert that combines the tangy richness of cheesecake with the bold flavor of red velvet cake and the crunch of Oreo cookies. Perfect for holidays, celebrations, or any occasion that calls for something extraordinary, this dessert is sure to impress!
Ingredients
For the Crust:
- 2 cups (200g) Oreo cookie crumbs (about 20 cookies)
- 4 tbsp (60g) unsalted butter, melted
For the Red Velvet Cheesecake Layer:
- 16 oz (450g) cream cheese, softened
- 1 cup (200g) granulated sugar
- 2 large eggs
- 1/4 cup (60ml) sour cream
- 1/4 cup (60ml) heavy cream
- 1 tbsp cocoa powder
- 1 tbsp red food coloring
- 1 tsp vanilla extract
For the Oreo Cheesecake Layer:
- 16 oz (450g) cream cheese, softened
- 1 cup (200g) granulated sugar
- 2 large eggs
- 1/4 cup (60ml) sour cream
- 1/4 cup (60ml) heavy cream
- 1 cup (150g) crushed Oreos
For Garnish (Optional):
- Whipped cream
- Crushed Oreos
- Red velvet crumbs