This delicious pumpkin soup is perfect for cozy evenings and fall gatherings. With its smooth, creamy texture and rich flavor, it’s easy to make and full of seasonal goodness.
Ingredients:
- 2 tablespoons olive oil or butter
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups pumpkin puree (or a medium roasted pumpkin, peeled and chopped)
- 4 cups vegetable broth (or chicken broth)
- 1 cup coconut milk (or heavy cream)
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 teaspoon ground ginger (optional)
- Salt and pepper, to taste
- Optional garnish:
- Roasted pumpkin seeds
- Fresh herbs (parsley or thyme)
- A swirl of cream or olive oil