1. Prepare the Berries:
a. Mix Berries: – In a large bowl, combine strawberries, blueberries, raspberries, and blackberries.
b. Sweeten Berries: – Sprinkle sugar over the berries and drizzle with lemon juice. Gently toss to combine. Allow the berries to macerate for about 15-20 minutes to release their juices.
2. Prepare the Whipped Cream:
a. Whip Cream: – In a chilled bowl, whip the heavy cream until soft peaks form.
b. Sweeten Whipped Cream: – Add powdered sugar and vanilla extract. Continue whipping until stiff peaks form.
3. Assemble the Trifle:
a. Layer Cake Cubes: – In a trifle dish or individual serving glasses, start by placing a layer of cake cubes at the bottom.
b. Add Berries: – Spoon a layer of mixed berries over the cake cubes, including some of the juices.
c. Add Whipped Cream: – Top the berries with a layer of whipped cream.
d. Repeat Layers: – Repeat the layers until you reach the top of the trifle dish, finishing with a layer of whipped cream.
4. Garnish and Serve:
- Garnish the top with a few whole berries and mint leaves if desired.
5. Chill:
- Refrigerate the trifle for at least 2 hours before serving to allow the flavors to meld.
6. Enjoy:
- Serve the Mixed Summer Berry Trifle chilled and enjoy the layers of cake, berries, and luscious whipped cream.
This refreshing trifle is not only delicious but also a beautiful centerpiece for your summer gatherings. Adjust the sweetness according to your preference and feel free to customize it with your favorite berries.