If you’re looking for a delicious and simple soft cake recipe, here’s a basic vanilla sponge cake recipe that’s easy to make and versatile. You can customize it with your favorite flavors and toppings.
Ingredients:
- 1 cup (2 sticks) unsalted butter, softened
- 1 1/2 cups granulated sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 2 1/2 cups all-purpose flour
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup whole milk
Instructions: