Ingredients:
- 4 large bell peppers (any color)
- 1/2 lb ground beef or turkey
- 1/2 cup cooked rice
- 1/2 cup diced tomatoes
- 1/4 cup chopped onions
- 1/2 cup shredded cheese (cheddar or mozzarella)
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions:
- Preheat the air fryer to 360°F (182°C).
- Cut the tops off the bell peppers and remove the seeds and membranes.
- In a skillet, cook the ground beef or turkey with onions until browned. Drain any excess fat.
- Stir in the cooked rice, diced tomatoes, oregano, garlic powder, salt, and pepper.
- Stuff the bell peppers with the meat and rice mixture. Sprinkle with shredded cheese.
- Brush the air fryer basket with olive oil. Place the stuffed peppers in the basket.
- Air fry for 12-15 minutes, or until the peppers are tender and the cheese is melted and bubbly.
3. Air Fryer Salmon with Lemon Dill
Ingredients:
- 4 salmon fillets
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 teaspoon dried dill
- Salt and pepper to taste
- Lemon wedges for serving
Instructions:
- Preheat the air fryer to 400°F (204°C).
- Brush the salmon fillets with olive oil and lemon juice. Season with dried dill, salt, and pepper.
- Place the salmon fillets in the air fryer basket.
- Air fry for 10-12 minutes, or until the salmon is cooked through and flakes easily with a fork.
- Serve with lemon wedges.
4. Air Fryer Chicken Fajitas
Ingredients:
- 1 lb chicken breast, thinly sliced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 2 tablespoons olive oil
- 1 tablespoon fajita seasoning
- Flour or corn tortillas for serving
Instructions:
- Preheat the air fryer to 380°F (193°C).
- In a bowl, toss the chicken, bell peppers, and onion with olive oil and fajita seasoning.
- Place the mixture in the air fryer basket.
- Air fry for 15-18 minutes, shaking the basket halfway through, until the chicken is cooked through and the vegetables are tender.
- Serve with tortillas and your favorite fajita toppings.
5. Air Fryer Pork Chops
Ingredients:
- 4 boneless pork chops
- 1/2 cup flour
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 large eggs, beaten
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions:
- Preheat the air fryer to 375°F (190°C).
- Season the pork chops with salt and pepper. Dredge in flour, dip in beaten eggs, and coat with a mixture of breadcrumbs and Parmesan cheese.
- Brush the air fryer basket with olive oil. Place the pork chops in the basket.
- Air fry for 12-15 minutes, flipping halfway through, until the pork chops are cooked through and crispy.
- Serve with your favorite sides.
6. Air Fryer Veggie Stir-Fry
Ingredients:
- 2 cups mixed vegetables (such as broccoli, bell peppers, and snap peas)
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
- Salt and pepper to taste
Instructions:
- Preheat the air fryer to 375°F (190°C).
- Toss the vegetables with olive oil, soy sauce, garlic powder, ginger powder, salt, and pepper.
- Place the vegetables in the air fryer basket.
- Air fry for 10-12 minutes, shaking the basket halfway through, until the vegetables are tender and slightly crispy.
7. Air Fryer Shrimp Tacos
Ingredients:
- 1 lb large shrimp, peeled and deveined
- 1 tablespoon olive oil
- 1 tablespoon taco seasoning
- Corn or flour tortillas
- Shredded cabbage
- Lime wedges
Instructions:
- Preheat the air fryer to 400°F (204°C).
- Toss the shrimp with olive oil and taco seasoning.
- Place the shrimp in the air fryer basket.
- Air fry for 6-8 minutes, shaking the basket halfway through, until the shrimp are pink and cooked through.
- Serve the shrimp in tortillas with shredded cabbage and lime wedges.
Conclusion
These easy and delicious air fryer dinner recipes are perfect for busy weeknights or when you want a quick and satisfying meal. With minimal prep and cook time, you can enjoy a variety of flavorful dishes that make the most of your air fryer’s capabilities. Enjoy your meal!