A deliciously simple salad is a perfect addition to any meal, offering freshness, crunch, and vibrant flavors with minimal effort. Here’s a recipe for a basic but delightful salad that you can enjoy as a side dish or a light meal:
Ingredients:
- 4 cups mixed greens (such as romaine, arugula, spinach, and butter lettuce)
- 1 cup cherry tomatoes, halved
- 1/2 cucumber, thinly sliced
- 1/4 red onion, thinly sliced
- 1/4 cup shredded carrots
- 1/4 cup crumbled feta cheese (optional)
- 1/4 cup toasted nuts (such as almonds, walnuts, or pecans)
For the Dressing:
- 3 tablespoons extra virgin olive oil
- 1 tablespoon balsamic vinegar
- 1 teaspoon Dijon mustard
- 1 clove garlic, minced
- Salt and pepper, to taste