Step 1: Prepare the Bread
- Slice the Bread: Cut the loaf of bread in half lengthwise. If your air fryer is small, you may need to cut the halves into smaller pieces to fit.
Step 2: Make the Garlic Butter
- Mix Ingredients: In a medium bowl, combine the softened butter, minced garlic, chopped parsley, grated Parmesan cheese (if using), garlic powder, onion powder, salt, and black pepper. Mix well until all ingredients are fully incorporated.
Step 3: Spread the Garlic Butter
- Spread Butter: Evenly spread the garlic butter mixture over the cut sides of the bread. If you’re making cheesy garlic bread, sprinkle the shredded mozzarella cheese on top of the buttered bread.
Step 4: Preheat the Air Fryer
- Preheat: Preheat your air fryer to 350°F (175°C) for about 3-5 minutes.
Step 5: Air Fry the Garlic Bread
- Arrange in Air Fryer: Place the prepared bread slices in the air fryer basket in a single layer, buttered side up. You may need to cook them in batches if they don’t all fit at once.
- Air Fry: Cook the garlic bread at 350°F (175°C) for 5-7 minutes, or until the bread is golden brown and crispy around the edges. If you’re making cheesy garlic bread, cook until the cheese is melted and bubbly.
Step 6: Serve
- Cool Slightly: Remove the garlic bread from the air fryer and let it cool for a minute or two.
- Slice and Serve: Slice the garlic bread into individual pieces and serve warm. Enjoy as a side dish with your favorite meals!
Tips for Perfect Air Fryer Garlic Bread
- Even Spreading: Make sure to spread the garlic butter mixture evenly over the bread for consistent flavor in every bite.
- Watch Closely: Keep an eye on the garlic bread while it cooks to prevent it from burning, as air fryers can vary in cooking times.
- Cheesy Variation: For a cheesy garlic bread, don’t skip the mozzarella. You can also experiment with other cheeses like cheddar or provolone.
- Fresh Herbs: Use fresh parsley for the best flavor, but dried parsley can be used in a pinch.
Final Thoughts
Air Fryer Garlic Bread is a quick and easy way to elevate any meal with its crispy texture and rich garlic flavor. Whether you prefer it classic or with a cheesy twist, this recipe is sure to become a favorite in your household. Enjoy making and savoring this delicious side dish!