Creating a delightful Easy Summer Berry Trifle is a perfect way to enjoy the abundance of fresh berries during the summer months. This recipe layers juicy berries, light sponge cake, creamy custard, and whipped cream for a refreshing and visually appealing dessert.
Easy Summer Berry Trifle
Ingredients:
- 1 pound mixed fresh berries (such as strawberries, raspberries, blueberries, and blackberries)
- 1/4 cup granulated sugar (adjust to taste, depending on sweetness of berries)
- 1 tablespoon lemon juice
- 1 store-bought angel food cake or pound cake, cut into cubes
- 1 package (3.4 ounces) instant vanilla pudding mix
- 2 cups cold milk
- 1 cup heavy cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract