- Preheat the Air Fryer:
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Season the Steaks:
- Pat the steaks dry with paper towels. This helps in achieving a nice sear.
- Rub the steaks with olive oil on both sides.
- Season generously with salt and black pepper, pressing the seasoning into the steaks.
Chapter 2: Air Frying the Steaks
- Cook the Steaks:
- Place the steaks in the air fryer basket in a single layer, ensuring they are not touching each other.
- Air fry at 400°F (200°C) for 8-10 minutes for medium-rare, flipping halfway through the cooking time for even browning. Adjust the time based on your desired doneness and the thickness of the steaks.
Chapter 3: Making the Garlic Butter
- Prepare the Garlic Butter:
- While the steaks are cooking, melt the butter in a small saucepan over medium heat.
- Add the minced garlic and cook for 1-2 minutes, stirring constantly, until fragrant. Be careful not to burn the garlic.
Chapter 4: Serving
- Rest the Steaks:
- Once the steaks are done, transfer them to a plate and let them rest for a few minutes. This allows the juices to redistribute and ensures a tender steak.
- Serve with Garlic Butter:
- Drizzle the garlic butter over the steaks just before serving.
- Garnish with chopped parsley if desired.
- Enjoy:
- Serve the air fryer steak with your favorite sides such as mashed potatoes, roasted vegetables, or a crisp salad.
Tips for Success:
- Steak Thickness: Adjust the cooking time based on the thickness of your steaks and your preferred level of doneness. Thicker steaks may require additional cooking time.
- Air Fryer Variations: Every air fryer can vary slightly in temperature and cooking time. Monitor the steaks closely, especially towards the end of cooking, to prevent overcooking.
- Resting Time: Letting the steaks rest after cooking ensures they remain juicy and flavorful. Tent them loosely with foil to keep them warm while resting.
- Garlic Butter: Customize the garlic butter by adding a squeeze of lemon juice or a pinch of red pepper flakes for added flavor.
This Air Fryer Steak with Garlic Butter recipe is perfect for a quick and delicious meal that’s sure to satisfy your steak cravings. Enjoy the tender, juicy steak paired with the rich, aromatic garlic butter for a restaurant-quality dish made right in your own kitchen!