Creating an Air Fryer Tuna Crunch Tatie (potato) combines the flavors of tuna, potatoes, and a crispy coating made possible by the air fryer. Here’s a simple and delicious recipe to guide you through making this tasty dish:
Air Fryer Tuna Crunch Tatie
Ingredients:
- 4 medium-sized potatoes, peeled and cut into wedges or rounds
- 1 can (5 oz) tuna, drained
- 1/4 cup mayonnaise
- 1/4 cup breadcrumbs (seasoned or plain)
- 1/4 cup grated Parmesan cheese
- 1 tablespoon chopped fresh parsley (optional)
- Salt and pepper, to taste
- Cooking spray or oil for spraying (optional)