Zesty Italian Lemon Pecorino Chicken

1. Prepare the Chicken:

  1. Season Chicken: Pat the chicken breasts dry with paper towels. Season both sides with salt, pepper, Italian seasoning, garlic powder, paprika, and red pepper flakes (if using), pressing the seasonings into the chicken.
  2. Heat Olive Oil: In a large skillet or frying pan, heat the olive oil over medium-high heat.
  3. Sear Chicken: Add the seasoned chicken breasts to the skillet and cook for 5-6 minutes on each side, or until golden brown and cooked through (internal temperature of 165°F or 74°C). Remove the chicken from the skillet and set aside on a plate.

2. Make the Lemon Pecorino Sauce:

  1. Deglaze the Pan: In the same skillet, melt the butter over medium heat. Add the minced garlic and cook for about 1 minute until fragrant, stirring constantly.
  2. Add Liquid Ingredients: Pour in the chicken broth, lemon juice, and lemon zest. Bring to a simmer, scraping up any browned bits from the bottom of the skillet.
  3. Thicken Sauce: Stir in the grated Pecorino Romano cheese until melted and smooth. Reduce the heat to medium-low.
  4. Finish with Cream: Pour in the heavy cream, stirring continuously until the sauce thickens slightly, about 2-3 minutes. Season with salt and pepper to taste.

3. Serve:

  1. Return Chicken to Sauce: Return the cooked chicken breasts to the skillet, turning them to coat evenly in the sauce. Simmer for another 2-3 minutes to heat the chicken through.
  2. Garnish and Serve: Sprinkle chopped fresh parsley over the chicken. Serve the Zesty Italian Lemon Pecorino Chicken immediately, spooning extra sauce over each portion.

Tips and Variations:

  • Cheese Options: If you prefer a milder flavor, substitute Pecorino Romano with grated Parmesan cheese.
  • Vegetable Addition: Add sautéed spinach or roasted cherry tomatoes to the sauce for extra color and flavor.
  • Serve with: This dish pairs beautifully with pasta, rice, or roasted vegetables. Spoon the extra sauce over the side dish for added deliciousness.
  • Make it Spicy: Increase the amount of red pepper flakes or add a dash of hot sauce to the sauce for a spicier kick.

Conclusion:

This Zesty Italian Lemon Pecorino Chicken recipe is a delightful combination of savory and tangy flavors that elevate a simple chicken dish to a gourmet experience. With its vibrant citrus notes and creamy cheese sauce, it’s sure to become a favorite for family dinners and dinner parties alike. Enjoy the delicious blend of Italian-inspired flavors in every bite!

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