White BBQ Chicken Subs

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Dive into the deliciousness of White BBQ Chicken Subs, a mouthwatering combination of tender chicken coated in a tangy white BBQ sauce, nestled in a soft sub roll and topped with fresh, crunchy vegetables. This unique twist on traditional BBQ chicken is perfect for lunch, dinner, or any time you crave something hearty and flavorful.

Ingredients:

For the White BBQ Sauce:

  • 1 cup mayonnaise
  • 1/4 cup apple cider vinegar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon prepared horseradish
  • 1 teaspoon lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper (optional, for a bit of heat)

For the Chicken:

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • Salt and pepper (to taste)
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika

For the Subs:

  • 4 sub rolls (lightly toasted)
  • 1 cup shredded lettuce
  • 1 large tomato (sliced)
  • 1/2 red onion (thinly sliced)
  • Pickle slices (optional)
  • 1/2 cup shredded cheese (optional)

Instructions:

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