Creating a delicious Classic Chicken Caesar Pasta Salad involves blending the flavors of traditional Caesar salad with the heartiness of pasta and grilled chicken. Here’s how you can make this delightful dish:
Ingredients:
- 8 oz (225g) penne pasta
- 2 chicken breasts, boneless and skinless
- Salt and pepper, to taste
- 1 tablespoon olive oil
- 1/2 cup Caesar dressing, store-bought or homemade (recipe below)
- 1/4 cup grated Parmesan cheese, plus extra for serving
- 1 cup cherry tomatoes, halved
- 1/2 cup black olives, sliced
- 1/4 cup fresh basil, chopped
- Romaine lettuce leaves, chopped (optional, for serving)
- Croutons, for garnish (optional)
For the Caesar Dressing (if making from scratch):
- 1/2 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 2 tablespoons freshly squeezed lemon juice
- 1 tablespoon Dijon mustard
- 2 cloves garlic, minced
- 1/2 teaspoon Worcestershire sauce
- Salt and pepper, to taste