Butter cookies are a timeless favorite, loved for their rich, buttery flavor and delicate texture. Perfect for any occasion, these cookies are easy to make and can be customized with various toppings and flavors. Follow this detailed guide to bake the perfect butter cookies from scratch.
Ingredients
For the Cookies:
- 1 cup (227g) unsalted butter: Softened to room temperature
- 1 cup (200g) granulated sugar
- 1 large egg: At room temperature
- 1 teaspoon vanilla extract
- 2 1/2 cups (320g) all-purpose flour
- 1/4 teaspoon salt
Optional Toppings:
- Colored sugar
- Sprinkles
- Chocolate chips
- Chopped nuts
- Jam