Here’s a rich and satisfying recipe for Creamy Garlic Chicken & Penne — juicy, seasoned chicken breast smothered in a silky garlic cream sauce, tossed with tender penne pasta. Perfect for a comforting weeknight dinner or date night in!
Creamy Garlic Chicken & Penne
Ingredients (serves 4):
For the chicken:
- 2 large boneless, skinless chicken breasts (sliced in half horizontally to make 4 cutlets)
- Salt & pepper, to taste
- 1 tsp Italian seasoning
- 2 tbsp olive oil
For the pasta and sauce:
- 12 oz penne pasta
- 4 tbsp butter
- 6 cloves garlic, minced
- 2 tbsp all-purpose flour
- 1 ½ cups chicken broth
- 1 cup heavy cream
- ¾ cup grated Parmesan cheese
- Salt & pepper, to taste
- Optional: chopped parsley, red pepper flakes