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Crockpot Cheesy Potatoes

Why You’ll Love It:

  • Set it and forget it – super easy!
  • Great as a side dish or even a main with extras
  • Perfect for holidays, potlucks, or weeknight dinners
  • Ultra creamy and cheesy-goodness in every bite

Ingredients:

  • 1 (32 oz) bag of frozen diced hash brown potatoes (thawed)
  • 2 cups shredded cheddar cheese
  • 1 (10.5 oz) can cream of chicken soup
  • 1 cup sour cream
  • ½ cup chopped onion (optional)
  • ½ cup melted butter
  • Salt and pepper to taste
  • Optional: chopped green onions or bacon bits for topping

Instructions:

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