- Preheat your air fryer to 350°F (175°C) for a few minutes.
- Using a cookie cutter or the rim of a glass, cut out a hole in the center of each slice of bread. This will be where the egg goes.
- Lightly grease the air fryer basket or tray with butter or cooking spray.
- Place the bread slices in the air fryer basket or on the tray.
- Crack one egg into each hole in the bread slices.
- Season the eggs with salt and pepper to taste.
- Place the air fryer basket or tray in the preheated air fryer.
- Cook for about 6-8 minutes, depending on how you like your eggs cooked. For runny yolks, cook for less time; for fully cooked yolks, cook for longer.
- Once the eggs are cooked to your liking and the bread is toasted, carefully remove them from the air fryer.
- Serve immediately and enjoy your Air Fryer Egg Toast!
You can also add cheese, cooked bacon, or other toppings to customize your egg toast to your liking. Adjust the cooking time according to your preferences for egg doneness and toast crispiness.