Delicious Gravy Recipes

Enhance any meal with these flavorful, easy-to-make gravy recipes. From classic brown to creamy country-style, these gravies will bring rich, savory goodness to your table.

Classic Brown Gravy

Ingredients:

• 2 tablespoons unsalted butter
• 2 tablespoons all-purpose flour
• 2 cups beef broth
• Salt and black pepper, to taste

Instructions:

1. Melt butter in a saucepan over medium heat.
2. Whisk in flour and cook until golden brown.
3. Gradually whisk in beef broth, stirring constantly until thickened.
4. Season with salt and pepper to taste.

Country White Gravy

Ingredients:

• 2 tablespoons butter or pan drippings
• 2 tablespoons all-purpose flour
• 2 cups whole milk
• Salt and black pepper, to taste

Instructions:

1. In a saucepan, melt butter and whisk in flour.
2. Slowly add milk while whisking to avoid lumps.
3. Continue cooking and stirring until thick and creamy.
4. Season to taste with salt and pepper.

Mushroom Gravy