Chocolate Suman Moron is a delicious Filipino delicacy made from glutinous rice, coconut milk, and cocoa, wrapped in banana leaves and steamed to perfection. This rich, slightly sweet treat is a favorite for special occasions and merienda!
Ingredients:
For the White Suman Layer:
- 1 cup glutinous rice flour
- ½ cup coconut milk
- ¼ cup condensed milk
- ¼ cup sugar
- ½ teaspoon vanilla extract
For the Chocolate Layer:
- 1 cup glutinous rice flour
- ½ cup coconut milk
- ¼ cup cocoa powder
- ¼ cup condensed milk
- ¼ cup sugar
- ½ teaspoon vanilla extract
Other Ingredients:
- Banana leaves, cut into 8-inch squares (softened over heat)
- Cooking oil or butter (for greasing)
- Twine or strips of banana leaves (for tying)