Delight in the aromatic and vibrant combination of hibiscus flowers, bay leaves, and cinnamon. This unique blend not only offers rich flavors but also boasts several health benefits. Hibiscus flowers, known for their tangy and slightly floral notes, pair wonderfully with the earthy warmth of bay leaves and the sweet-spicy kick of cinnamon. Together, these ingredients create a drink that’s perfect for warming up on chilly days or for indulging in a soothing, refreshing beverage that’s as beautiful as it is flavorful. Whether you’re a tea enthusiast or someone seeking to explore exotic flavors, this recipe will surely captivate your taste buds.
Ingredients:
- 1 cup dried hibiscus flowers
- 2-3 fresh bay leaves
- 1 cinnamon stick
- 4 cups water
- 2 tbsp honey (optional)
- 1 tbsp fresh ginger, grated (optional)
- 1 tsp lemon juice
- 1 tbsp whole cloves (optional)
- 1 star anise (optional)