Cinnamon Churro Cheesecake Bars

Step 1: Prepare the Baking Dish

1. Preheat your oven to 350°F (175°C).
2. Grease a 9×13-inch baking dish with non-stick spray or line it with parchment paper for easy removal.

Step 2: Make the Crust

1. Open one can of crescent roll dough and unroll it onto the bottom of the prepared baking dish.
2. Gently press the seams together to form a seamless layer.

Step 3: Prepare the Cheesecake Filling

1. In a large mixing bowl, beat the cream cheese until smooth using a hand or stand mixer.
2. Add the sugar, vanilla extract, and egg. Beat until fully combined and creamy.

Step 4: Assemble the Bars

1. Spread the cheesecake mixture evenly over the crescent roll crust.
2. Unroll the second can of crescent roll dough and place it over the cheesecake layer. Press the seams gently to create an even layer.

Step 5: Add the Cinnamon Sugar Topping

1. In a small bowl, mix the granulated sugar and ground cinnamon.
2. Brush the top layer of dough with the melted butter.
3. Sprinkle the cinnamon-sugar mixture evenly over the buttered dough.

Step 6: Bake

1. Place the baking dish in the preheated oven and bake for 30-35 minutes, or until the top is golden brown and slightly puffed.
2. Remove from the oven and let it cool to room temperature.

Step 7: Chill and Slice

1. For clean slices, refrigerate the bars for at least 2 hours to fully set the cheesecake layer.
2. Once chilled, slice into squares or rectangles using a sharp knife.

Serving Suggestions

• Serve the bars slightly chilled or at room temperature.
• Pair with a drizzle of caramel or chocolate sauce for extra indulgence.
• Add a dollop of whipped cream and a sprinkle of cinnamon for a festive touch.

Tips for Success

• Seamless Layers: Ensure the crescent roll dough seams are pressed together to prevent gaps.
• Soft Cream Cheese: Soften the cream cheese to avoid lumps in the filling.
• Storage: Store leftovers in an airtight container in the refrigerator for up to 5 days.

Variations

• Chocolate Twist: Add mini chocolate chips to the cheesecake filling for a chocolatey surprise.
• Spiced Delight: Mix a pinch of nutmeg or cardamom into the cinnamon-sugar topping for a unique flavor.
• Dulce de Leche Drizzle: Spread a thin layer of dulce de leche between the cheesecake filling and top dough layer.

Why This Recipe Works

The combination of buttery crescent rolls, creamy cheesecake filling, and the sweet, spiced topping makes these Cinnamon Churro Cheesecake Bars a masterpiece. Each bite is packed with comforting flavors that will transport you to a churro stand, but with the added creaminess of a cheesecake.

Enjoy these bars as a delightful dessert or a sweet indulgence anytime!