This Crockpot Ravioli Lasagna is a super simple and delicious meal that layers frozen ravioli with rich marinara sauce, melty cheese, and ground beef for a lasagna-like casserole. Perfect for busy days, this slow cooker recipe requires minimal prep and cooks hands-free!
Ingredients:
- 1 lb ground beef (or Italian sausage)
- 1 small onion, diced
- 2 garlic cloves, minced
- 1 jar (24 oz) marinara sauce (or your favorite pasta sauce)
- 1 can (14.5 oz) diced tomatoes, drained (optional)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon crushed red pepper flakes (optional)
- Salt and pepper to taste
- 1 package (25 oz) frozen cheese ravioli
- 2 cups shredded mozzarella cheese
- 1 cup shredded Parmesan cheese
- 1 cup ricotta cheese (optional, for extra creaminess)
- Fresh basil or parsley, chopped (for garnish)