Air Fryer Acorn Squash is a delightful and healthy dish that’s perfect for fall and winter. The air fryer makes this squash tender and caramelized in no time, creating a sweet and savory flavor that pairs well with various toppings. This recipe is simple to prepare, making it an excellent side dish for any meal or a nutritious snack on its own.
Ingredients
- 1 medium acorn squash
- 2 tablespoons olive oil (or melted butter)
- 1 tablespoon brown sugar (optional for sweetness)
- 1 teaspoon cinnamon (or pumpkin pie spice)
- Salt and pepper, to taste
- Chopped pecans or walnuts (for topping, optional)
- Maple syrup (for drizzling, optional)