Apple Oatmeal Muffins

Wholesome, Moist, and Delicious – Perfect for Breakfast or a Snack

These Apple Oatmeal Muffins are packed with fiber-rich oats, fresh apples, and warm spices, making them a perfect choice for a healthy breakfast or a quick snack. The combination of oats and apples gives these muffins a tender, moist texture, while a hint of cinnamon adds cozy warmth. They’re easy to make and freeze well for a grab-and-go treat anytime.

Ingredients:

Dry Ingredients:

  • 1 cup rolled oats
  • 1 1/4 cups all-purpose flour (or whole wheat flour for a healthier option)
  • 1/2 cup brown sugar (packed)
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/4 tsp salt

Wet Ingredients:

  • 1 large egg
  • 1/2 cup plain yogurt (or applesauce for extra apple flavor)
  • 1/2 cup milk (almond or oat milk works too)
  • 1/4 cup vegetable oil (or melted butter)
  • 1 tsp vanilla extract
  • 1 large apple, peeled, cored, and diced (any sweet variety like Honeycrisp or Fuji)

Optional Toppings:

  • Oats, nuts, or a sprinkle of cinnamon sugar for garnish

Instructions:

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