If you’re following a keto diet and craving something sweet, these Keto Brownies are the perfect solution! These brownies are rich, fudgy, and satisfyingly chocolatey, with minimal carbs and sugar. Made with almond flour and sweetened with a low-carb sweetener, they’re a delicious treat that won’t derail your diet. Let’s dive into this simple and delightful recipe!
Ingredients:
- Dry Ingredients:
- 1 cup almond flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup keto-friendly sweetener (like erythritol, monk fruit, or stevia)
- Wet Ingredients:
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 cup unsweetened almond milk (or coconut milk)
- Optional Add-ins:
- 1/2 cup sugar-free chocolate chips
- 1/4 cup chopped nuts (like walnuts or pecans)
Step 1: Preheat the Oven