Here are some delicious and simple recipes that use mozzarella cheese slices as a key ingredient!
1. Mozzarella and Tomato Basil Panini
Ingredients:
- 4 slices of sourdough bread
- 4 slices of fresh mozzarella cheese
- 1 large tomato, sliced
- A handful of fresh basil leaves
- 2 tbsp olive oil or butter (for grilling)
- Balsamic glaze (optional, for drizzling)
Instructions:
- Lay two slices of bread on a clean surface.
- Add two slices of mozzarella cheese on each piece of bread.
- Layer the tomato slices and fresh basil leaves on top of the cheese.
- Place the other two slices of bread on top to form sandwiches.
- Heat a pan or panini press over medium heat, and brush the outside of the sandwiches with olive oil or butter.
- Grill the sandwiches for 3-4 minutes per side (if using a pan) or until golden brown and the cheese is melted.
- Optional: Drizzle with balsamic glaze before serving for added flavor.
2. Caprese Salad with Mozzarella Slices
Ingredients:
- 4 slices of fresh mozzarella cheese
- 2 large ripe tomatoes, sliced
- A handful of fresh basil leaves
- 2 tbsp extra virgin olive oil
- 1 tbsp balsamic vinegar or glaze
- Salt and black pepper, to taste
Instructions:
- Arrange alternating slices of mozzarella cheese and tomato on a plate.
- Tuck fresh basil leaves between the slices.
- Drizzle with olive oil and balsamic vinegar or glaze.
- Sprinkle with salt and black pepper to taste.
- Serve immediately for a refreshing and simple salad.