These Soft and Fluffy Bread Rolls are perfect for any meal or special occasion. With a tender, airy texture and a light, buttery flavor, these rolls are incredibly easy to make and sure to be a hit with everyone at your table. Ideal for holidays, family dinners, or just because, they’re a comforting addition to any spread.
Ingredients:
- 1 cup warm milk (110°F/45°C)
- 1/2 cup warm water (110°F/45°C)
- 1/4 cup granulated sugar
- 2 1/4 teaspoons (1 packet) active dry yeast
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1 teaspoon salt
- 3 1/2 to 4 cups all-purpose flour
- 2 tablespoons unsalted butter, melted (for brushing)