These Air Fryer Cheese and Ham Croquettes are a crispy, cheesy delight with a creamy interior filled with ham and gooey cheese. Using the air fryer keeps them lighter than traditional deep-fried versions, making them perfect for appetizers, snacks, or even as a side dish. Here’s a step-by-step guide to making these croquettes in an air fryer.
Ingredients:
For the Filling:
- 1 cup finely chopped cooked ham
- 1 cup shredded cheese (cheddar, gouda, or a mix of your choice)
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup whole milk (or any preferred milk)
- Salt and pepper, to taste
- 1/4 teaspoon ground nutmeg (optional, for extra flavor)
For Coating:
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup breadcrumbs (panko or regular)
- Olive oil spray (or any cooking oil spray)