Welcome to a delectable journey into the world of Air Fryer Chicken Rissoles! This recipe combines tender chicken with aromatic herbs and spices, all crisped to perfection using the magic of your air fryer. Whether you’re looking for a quick and easy dinner idea or planning a special meal for friends and family, these chicken rissoles are sure to delight with their juicy interior and golden-brown exterior.
Chapter 1: Ingredients
To create these mouthwatering Air Fryer Chicken Rissoles, gather the following ingredients:
- Ground Chicken: Choose lean ground chicken for a healthier option, or use a combination of white and dark meat for added flavor.
- Breadcrumbs: Use fine breadcrumbs to help bind the ingredients together and add texture.
- Egg: Acts as a binder to hold the rissoles together.
- Garlic: Freshly minced garlic adds depth of flavor.
- Onion: Finely chopped onion enhances the savory profile.
- Herbs and Spices: Use a combination of dried herbs such as parsley, thyme, and oregano, along with salt and pepper for seasoning.
- Parmesan Cheese (optional): Adds a savory umami flavor to the rissoles.
- Olive Oil: Helps to keep the rissoles moist during cooking.
- Cooking Spray: For coating the air fryer basket to prevent sticking.