Fudgy, rich, and chocolatey—with crisp edges and a soft center—all baked up in a loaf pan in lightning speed!
Yields: 1 small loaf (4–6 slices)
Prep Time: 5 minutes
Bake Time: 15 minutes
Total Time: ~20 minutes
Ingredients
- ½ cup (1 stick) unsalted butter, melted
- ½ cup granulated sugar
- ¼ cup brown sugar (for extra fudginess)
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup all-purpose flour
- ⅓ cup unsweetened cocoa powder
- ¼ teaspoon salt
- ½ cup chocolate chips or chunks (optional, but delicious)