brownie loaf can be Made in Under 20 Minutes

Fudgy, rich, and chocolatey—with crisp edges and a soft center—all baked up in a loaf pan in lightning speed!

Yields: 1 small loaf (4–6 slices)
Prep Time: 5 minutes
Bake Time: 15 minutes
Total Time: ~20 minutes

Ingredients

  • ½ cup (1 stick) unsalted butter, melted
  • ½ cup granulated sugar
  • ¼ cup brown sugar (for extra fudginess)
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup all-purpose flour
  • ⅓ cup unsweetened cocoa powder
  • ¼ teaspoon salt
  • ½ cup chocolate chips or chunks (optional, but delicious)

Instructions

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