Air Fryer Candied Pecans Recipe

  1. Prepare the Egg White Mixture:
    • In a medium bowl, whisk together the egg white, vanilla extract, and water until frothy.
  2. Coat the Pecans:
    • Add the pecan halves to the egg white mixture and stir until the pecans are well coated.
  3. Mix the Sugar Coating:
    • In a separate small bowl, combine the granulated sugar, ground cinnamon, and salt.
  4. Coat the Pecans with Sugar Mixture:
    • Pour the sugar mixture over the pecans and stir until all the pecans are evenly coated with the sugar mixture.
  5. Preheat the Air Fryer:
    • Preheat your air fryer to 300°F (150°C) for about 5 minutes.
  6. Air Fry the Pecans:
    • Lightly grease the air fryer basket or use parchment paper to prevent sticking. Spread the coated pecans in a single layer in the air fryer basket.
    • Air fry the pecans at 300°F (150°C) for 10-15 minutes, shaking the basket or stirring the pecans every 5 minutes to ensure even cooking.
  7. Cool the Pecans:
    • Once the pecans are golden brown and crispy, remove them from the air fryer and spread them out on a baking sheet to cool completely. The pecans will continue to harden as they cool.
  8. Serve or Store:
    • Once cooled, serve the candied pecans as a snack, salad topping, or dessert garnish. Store any leftovers in an airtight container at room temperature for up to a week.

Tips for Perfect Air Fryer Candied Pecans:

  • Monitor Closely: Keep an eye on the pecans while air frying to prevent burning, as air fryers can vary in temperature.
  • Even Coating: Ensure the pecans are evenly coated with the sugar mixture for consistent sweetness and crunch.
  • Cooling: Allow the pecans to cool completely before storing to ensure they stay crispy.

Variations to Try:

  • Spiced Pecans: Add a pinch of cayenne pepper or nutmeg to the sugar mixture for a spicy twist.
  • Maple Candied Pecans: Substitute some of the granulated sugar with maple syrup for a rich, caramelized flavor.

Serving Suggestions:

  • Snack: Enjoy these candied pecans as a sweet snack on their own.
  • Salad Topping: Sprinkle them over salads for added crunch and sweetness.
  • Dessert Garnish: Use them as a topping for ice cream, cakes, or pies.

Conclusion:

Air Fryer Candied Pecans are a quick and easy treat that’s perfect for snacking, entertaining, or adding a sweet crunch to your favorite dishes. Enjoy the delightful combination of cinnamon, sugar, and pecans in this simple air fryer recipe!

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