Air Fryer Chicken Patties Recipe

  1. Prepare the Chicken Mixture:
    • In a large bowl, combine the ground chicken, breadcrumbs, Parmesan cheese, beaten egg, minced garlic, chopped onion, chopped parsley, salt, black pepper, paprika, dried oregano, and dried basil.
    • Mix everything together until well combined. You can use your hands or a spoon to mix.
  2. Form the Patties:
    • Divide the mixture into 4-6 equal portions, depending on your desired patty size.
    • Shape each portion into a patty, about 1/2 inch thick. Make sure the patties are uniform in size for even cooking.
  3. Preheat the Air Fryer:
    • Preheat your air fryer to 375°F (190°C) for about 3-5 minutes.
  4. Cook the Chicken Patties:
    • Lightly spray both sides of each patty with olive oil spray.
    • Place the patties in the air fryer basket in a single layer. You may need to cook them in batches depending on the size of your air fryer.
    • Cook at 375°F (190°C) for 10 minutes.
    • After 10 minutes, flip the patties over and continue cooking for an additional 8-10 minutes, or until the internal temperature reaches 165°F (74°C) and the patties are golden brown and crispy.
  5. Serve:
    • Once the chicken patties are cooked, remove them from the air fryer and let them rest for a few minutes.
    • Serve the patties on buns with your favorite toppings and condiments, or alongside a fresh salad or your favorite side dishes.

Conclusion: Air fryer chicken patties are a quick and easy way to enjoy a delicious and healthy meal. The combination of spices and herbs adds a burst of flavor to the juicy chicken, while the air fryer ensures a crispy exterior without the need for excessive oil. Whether you’re making these patties for a family dinner or meal prepping for the week, they’re sure to be a hit!

Pro Tips:

  • For added flavor, you can mix in some shredded cheese or chopped vegetables (such as bell peppers or spinach) into the chicken mixture.
  • If you prefer a spicier patty, add a pinch of cayenne pepper or red pepper flakes to the mixture.
  • These chicken patties can also be frozen before cooking. Simply shape the patties, place them on a baking sheet lined with parchment paper, and freeze until solid. Then transfer to a freezer-safe bag or container. When ready to cook, add a few extra minutes to the cooking time.

Enjoy your air fryer chicken patties, and savor the delicious combination of crispy and juicy with every bite!

2 of 2Next

Leave a Comment